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Winter 2020/21 Menu
Available Daily
Lunch 12:00-14:45
Dinner 17:15-21:30

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SUNDAY ROAST SPECIAL

Chef’s Special Roast Ribeye of Beef £18.00
Served with Yorkshire Pudding, Roasted Potatoes, Seasonal Vegetables & Cauliflower
12:00-15:00

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NEW YEARS EVE MENU

£95.00 per adult
Includes a 4 Course Dinner
Evening Entertainment *Subject to Government Guidelines
(Pre-order Required)

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